The Executive Committee:

Roberto P. Perez                                        President

Joseph Milton                                             Vice-President

Gregory Nichols                                         Treasurer

Carlos del Amo                                           Secretary

Rex Barker

Carol S. Brock

Dr. Ruth Dow                                              Food & Nutrition Program Director

Eugenio M. Fernandez

Robert Michael Perez

The General Board:

Orlando Bajos

Gloria Cooke

Ernie Fernandez

Diego Leiva

Gustavo Lopez

Lars Eric Seagren

Iris Joyce Winner

Advisors:

Edmund Abaka

Barbara Brock

Bishop J. Lloyd Knox

Toni Cawley

Nestor Caballero

George Vazquez

Myrka Dellanos